Maurten GEL 100 - SingleThis is the GEL. Its a bold statement. But nonetheless true. From a technical perspective, traditional gels are water and carbohydrates simply mixed into syrups, often containing added flavours and preservatives. The GEL 100 is completely different. Its a biopolymer matrix, filled with a unique blend of fructose and glucose (ratio of 0. 8: 1) which enables uptakes of up to 100 grams of carbohydrates per hour. The GEL 100 is built by harnessing natural
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