The Really Quite Good British Cookbook | HardcoverThe Food We Love from 100 of Our Best Chefs, Cooks, Bakers and Local Heroes What do you cook for the people you love? Asked this question, 100 of Britains food heroes have shared their most beloved recipes to make this extraordinary cookbook. Nigella Lawson divulges how to bake her Chocolate Guinness Cake and Rick Stein fries up Shrimp & Dill Fritters with Ouzo. Yotam Ottolenghi would serve Pea & Mint Croquettes and for Jamie Oliver, an unrivalled