OGGS 10 liter Bag-in-BoxA unique egg replacement. This aquafaba is produced specially for baking. The production process has been patented, so the quality is consistent everytime when used and requires no (!) change in your production steps. The aquafaba is a really good way to at least remove 20% egg from a recipe. We have recipes, research and a vegan chef available to help you. Get in contact if you want to learn more of get a sample to try out.