Summer Crab Fest Sunday, July 12thSteve Escobar fishes the Santa Barbara Channel every Friday. The rest of the week, he makes wine. On July 12th, he's setting the table. Join a small group of fellow food lovers in the barrel room at Gaviota Coast Wines for a feast built around succulent rock crab three ways, wood fired flatbreads, sweet corn, farmers market bounty, and a secret dessert. Current releases from Le Pcheur and Gaviota Coast Wines poured generously throughout. Coastal