Nakiri Knife, Hirosho, Ryutoku SeriesBest known for cutting vegetables, but it can also be used on boneless meat as well. While the nakiri resembles a Chinese knife, its rectangular blade tends can chip against hard ingredients like bones. Approx. Blade 6. 3" Total 11. 8" Made in Japan Material: Stainless steel Product # HIR20 Code: NWS
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