Red RoastRed Roast Gravy refers to a flavorful South Indian dish that features a rich, spicy gravy. This dish is popular in Kerala cuisine and often showcases a deep reddish brown color from the use of aromatic spices and the addition of ingredients such as turmeric, black pepper, cinnamon, fennel, cardamom, and Kashmiri red chili powder for color and mild heat.
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