Padella: The secret to cooking iconic pasta at home by Tim SiaditanThis is the ultimate book of pasta. With over 100 recipes all pasta it is for pasta lovers everywhere. There are recipes for simple weeknight store cupboard pastas, such as Spaghetti with Garlic, Capers & Black Pepper and there are recipes for mastering fresh pasta from scratch, like Ravioli of Ricotta with Sage Butter. Padella is one of Londons most iconic fresh pasta restaurants. When they first opened in Borough Market in 2016, they put sensational
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Padella: The secret to cooking iconic pasta at home by Tim Siaditan