Silikomart Biscuit DoubleDescription Silicone moulds for thicker, layered biscuits, mini cakes, or chunky dessert bars. Flexible, food safe silicone withstands 60 C to +230 C, with included plastic tray for support. Fill cavities with dough, mousse, or ice cream, bake or freeze, and easily unmould. Ideal for creating uniform, double layered desserts. Characteristics Size: D6899 mm, H20 mm Volume: 134 ml Cavities: 2x5 (total 10)
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