Peruvian Frazada in AutumnThis frazada was handmade by artisans in the Andean highlands surrounding Chinchero Peru. Traditional frazadas like this one are colored with natural plant dyes and are woven, over the course of 1 3 months, on a backstrap loom. They are made in 2 narrow panels that are then stitched together to form the frazada. All natural, made with sheep's and alpaca wool, they are thick and made for warmth and durability in order to protect from the chill of the
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