USA Frozen Shortloin (14 kg)Description Superior bone in T bone shortloin, offering a balance of tenderness and exceptional flavor. Supplied vacuum sealed as a whole primal cut for premium, evenly portioned steaks. Ideal for grilling or roasting to produce T bone or Porterhouse steaks. A 12 kg shortloin provides approximately 2430 portions. Store frozen at 12 C and do not exceed warmer temperatures.
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