Australian Frozen Boneless Angus Ribeye MB3+ (2.8 kg)Description A premium boneless Stanbroke rib cut sourced from Angus cattle, known for its superior marbling and rich, full bodied beef flavor. Naturally tender due to its low work muscle structure, it delivers consistent juiciness and excellent eating quality. Ideal for portioning into ribeye steaks or roasting, with reliable performance across high heat cooking methods. Store frozen at 12 C and do not exceed warmer temperatures.