Fugar Cold-Process Fruit Gelato BaseDescription Fruit F C 50 is a cold processing stabilizing and emulsifying base for fruit ice cream mixes. It helps create smooth, creamy textures and stable fruit ice creams without the need for heating, making it perfect for easy home preparation. Applications Ideal for making fruit based ice creams, sorbets, and gelato Supports smooth texture and consistent fruit distribution Can be used to enhance homemade frozen desserts with added flavors or