Japanese A5 Wagyu Striploin SlicesThe A5 grade Japanese Black WAGYU cattle are fed only good quality grain (corn and rice straw) and raised with scrupulous care. Each pack is approximately 0. 5lb. A particularly good balance of fat, extremely smooth texture, and juicy flavor spread out in the mouth. These are the unique characteristics of WAGYU A5, the highest quality Japanese beef. This one is perfect for yakiniku! Recipe Easy to make Japanese Onion Sauce A Tasty, Light Accompaniment